New Kitchen
Not too many cooks get the chance to design their own kitchens. And I’ve had the good fortune to do that quite a lot in my long life: in my...
Left Over Easter Chocolate Ice Cream
Don’t know about you, but we seem to be overflowing with...
Black Bean Chilli with Corn and Lime Salsa
Black Bean Chilli with Corn and Lime Salsa This is a...
Roasted Tomato Soup – store cupboard version
Roasted Tomato Soup Peta Leith my talented niece,has adapted the roasted...
Prue at Ronit Furst – my new glasses range
I am definitely over-excited that the Prue at Ronit Furst range...
My latest cook book 'THE VEGETARIAN KITCHEN' written with my wonderful niece Peta Leith is NOW OUT. Packed full of vegetarian recipes.
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The Vegetarian Kitchen
My latest cookbook written with my niece Peta Leith is out on Feb 20th
New: The Lost Son
My final novel in the trilogy is out in paperback.
New: Prue Cookbook
My first cookbook in 25 years available
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My love of necklaces
My love affair with necklaces started over 50 years ago and they have been a consistent obsession. I have a story for every necklace… Growing up in South Africa, I’ve...
For the love of beads
Do we follow fashion or does fashion follow us? I’ve never thought of myself as a trend-setter, or indeed a follower, I simply wear what makes me happy. It changes...
Left Over Easter Chocolate Ice Cream
Don’t know about you, but we seem to be overflowing with chocolate eggs and lindt bunnies but as I have very little will power and they are tempting me from the...