Seychelles Holiday
Travel

Seychelles Holiday

    Last year’s atrocious English summer of rain, wind and cold, and two years of cancelled holidays and travel restrictions drove the South African in me wild. Desperate for...

Bliss on Toast
Cooking

Bliss on Toast

I am really excited with the front cover of  my latest...

Orange, Rhubarb and Pomegranate cake- Gluten Free
Cooking

Orange, Rhubarb and Pomegranate cake- Gluten Free

Since this orange, rhubarb and pomegranate cake takes a couple of...

Butternut squash tatin with harissa butter
Cooking

Butternut squash tatin with harissa butter

 My squash tatin is a delicious twist on the usual...

Prue Leith: Teaching young people cooking skills will help to beat society’s ills
#TruePrue

Prue Leith: Teaching young people cooking skills will help to beat society’s ills

Article 1st published in The Scotman on 08.01.19 There are still...

My book tour

My latest cook book 'THE VEGETARIAN KITCHEN' written with my wonderful niece Peta Leith is NOW OUT. Packed full of vegetarian recipes.

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Books