Party Nibbles

Explore Party Nibbles articles

View all articles
Cheese Board, Duck Rillette & Chutney
My Cotswold Kitchen

Cheese Board, Duck Rillette & Chutney

Duck Rillettes Prep time: 1 – 2 hours Cooking time: none Serves 4 Ingredients: 5-4 legs duck confit 150g-175g duck fat 5 tbsp roughly chopped flatleaf parsley Method: Remove all...

Festive Feasting- Q&A
#TruePrue

Festive Feasting- Q&A

Festive feasting:   Your favourite part of festive dining : The fizz on arrival. I do love a party.  But if it turns out to be awful (which is rare...