Cooking
Life’s Too Short To Stuff A Mushroom
It’s taken me a long life to know for sure that life is for living, and that hard graft has to be worth it. So, if you are whacked, short...
Cooking
Prue & John’s Four Instant Trifles
Prue & John’s Four Instant Trifles Prep Time – 30 mins...
My Cotswold Kitchen
Prue’s Coq au Vin
Prue’s Coq au Vin (Yolanda) Prep Time – 25 minutes Cook...
My Cotswold Kitchen
Tommy’s Hogget, Greens & Pesto
Tommy’s Hogget, Greens & Pesto Never tried fermenting foods? Tommy Banks...
Cooking
John and Prue’s Slow-roasted tomato and goat’s curd galette
John and Prue’s Slow-roasted tomato and goat’s curd galette Prep Time...
My latest cookbook 'Life's Too Short To Stuff A Mushroom' is available to pre-order- NOW
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