
Cooking
Life’s Too Short To Stuff A Mushroom
It’s taken me a long life to know for sure that life is for living, and that hard graft has to be worth it. So, if you are whacked, short...

My Cotswold Kitchen
Prue & John’s Brie and Blackberries with Chilli Jelly on Soda Bread
Prue & John’s Brie and Blackberries with Chilli Jelly on Soda...

My Cotswold Kitchen
Sardine and Spinach Pate
Sardine and Spinach Pate Prep Time – 10 minutes Cook...

My Cotswold Kitchen
Prue’s Normandy Tart
Prue’s Normandy Tart Prep Time – 25 minutes Cook Time –...

My Cotswold Kitchen
Prue’s Bobotie
Prue’s Bobotie Prep Time – 30 minutes Cook Time – 40-45...