Season 2

Explore Season 2 articles

View all articles
Tiramisu three ways
Cooking

Tiramisu three ways

Prep Time – 30 minutes including assembly of the 3 tiramisus Chill Time – at least 2 hours Serves 6 Classic Tiramisu Ingredients: 6 egg yolks 100ml Marsala  85g icing...

Posh cheese sandwiches two ways
Cooking

Posh cheese sandwiches two ways

Mozzarella In Carrozza Prep Time – 10 mins Cook Time – 10 mins Serves 2 Ingredients: 4 slices of ordinary supermarket white bread from a large loaf  75g mozzarella cheese,...

Venison and Burrata Flatbreads with Lisa Hogan
Cooking

Venison and Burrata Flatbreads with Lisa Hogan

Prep Time – 25 mins (plus 1 hour marinating) Cook Time – 20 mins Serves 4 Ingredients: For the venison: 1 venison loin, approx. 600g + Lisa to bring 1 clove...

Sushi for Scaredy-Cats
Cooking

Sushi for Scaredy-Cats

This has all the elements of sushi but without all the fiddly bit of rolling them up. It is a perfect light lunch or starter. To dice the salmon, I...

Turkey Escalope with Cider & Apple Sauce with JB Gill
Cooking

Turkey Escalope with Cider & Apple Sauce with JB Gill

Prep Time – 15-20 mins Cook Time – 10 mins Serves 4 Ingredients: 500g turkey breast 1 small eating apple, cored and cut into 1 cm cubes, leaving the skin...

Grilled and Roasted Vegetables with Green Goddess Sauce
Cooking

Grilled and Roasted Vegetables with Green Goddess Sauce

Prep Time – 20 mins Cook Time – 30-40 mins Serves 4-6 Ingredients: For the vegetables: 1 aubergine, halved 2 red peppers, quartered and deseeded – leave the pith 1...