salad
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Cooking
Mackerel Fillets with slow-roast tomato and strawberries
Prep Time – 15 minutes Cook Time – 1 hour Serves 4 Ingredients: 450g tomatoes, halved horizontally 250g baby plum or cherry tomatoes 350g strawberries, stalks removed and halved 1...
Cooking
Laura Jackson’s Roast Tomatoes with chickpeas and green sauce
Prep Time – 10 minutes Cook Time – 30 minutes Serves 4 Ingredients: 600g Mixed tomatoes; big heritage and small sweet ones. (I get greengrocers ones like bulls heart...
My Cotswold Kitchen
Prue’s Fried Watermelon and Prosciutto with Sweet Balsamic
Prue’s Fried Watermelon and Prosciutto with Sweet Balsamic Prep Time – 10-12 minutes Cook Time – 8-10 minutes + 5 minutes for pine nuts Serves 4 Ingredients: 1 tbsp pine...